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Ca la Nuri Menu
THIS MENU IS THE FRUIT OF A WHOLE LIFE IN THE STOVES. ENJOY OUR RICES AND THE MOST DELICIOUS DISHES OF MEDITERRANEAN CUISINE.
The Menu
Discover our menu: paellas and delicious Mediterranean cuisine dishes
Eco summer salad with flame-grilled pear, sun-dried tomatoes and croutons
11,10
Caramelized eggplant with goat cheese, pistachios, basil and orange zest
13,50
Km0 tomatoes salad with spring onion, kalamata olives and tuna
13,90
Marinated salmon tartar brioche with citrus mayonnaise, cucumber and pickled onion
14,90
Grilled small scallops with garlic and parsley
15,70
Grilled mussels with garlic and parsley
14,00
Grilled coquina clams with garlic and lemon
17,20
Grilled calamari with baked potato and a sauté of onions, tomatoes and fennel
20,70
Market fish Donostiarra style with sun-dried tomato and hasselback potato
24,30
Grilled turbot with asparagus, lamb’s lettuce and grilled pear tomato
25,50
Beef fillet steak in its juice with spiced potato fries
25,90
Spinach cannelloni with homemade tomato sauce, bechamel and Tou de Til·lers cheese
15,90
Baked paella with Dublin bay prawn and clams
27,20
Black paella with small scallops and parsley aioli
23,90
Duroc pork rib paella with snow peas and rosemary scent
22,60
Surf and turf rice with free-range chicken, red prawns, cuttlefish and lime aioli
22,60
“Fideuá” (seafood noodle paella)
22,90
Summer organic vegetables paella
21,80
LLUCIÀ FERRER SPONSORS SOLIDARITY PAELLA
Seafood paella “Familia Nuri”
23,90
0,50€ are allocated to SJD Pediatric Cancer Center Barcelona to continue advancing in research and treatment of childhood cancers.
Crème brûlée foam with hard praline biscuits
7,00
Chocolate brownie with gianduja cream and vanilla ice cream
7,50
Red fruits cheesecake
7,50
XL creamy vanilla flan with whipped cream foam
11,50
Raspberry chocolate coulant with cream ice cream
8,00
Artisan ice cream and sorbets
6,50
VAT INCLUDED • 10% SURCHARGE ON THE TERRACE
WE HAVE A MENU FOR FOOD ALLERGIES AND FOOD INTOLERANCES
CHEF'S SUGGESTIONS
APART FROM THE MENU, EVERY WEEK YOU WILL FIND NEW DISHES MADE WITH THE BEST SEASONAL PRODUCTS.